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Cuisinart TOA-70NAS 8-in-1 Air Fryer Toaster Oven Review: Is It Worth It?
The 1800W stainless combo that replaces your air fryer AND your toaster oven — air fry, convection bake, broil, toast, warm, roast, bagel and reheat from one 0.6 cu ft cavity that actually fits a whole chicken.
Quick answer: Yes — the Cuisinart TOA-70NAS is the smart-money countertop air-fryer oven for anyone who's outgrown a drawer-style air fryer or wants to combine a toaster oven and an air fryer into one stainless workhorse. 1800W, 8 functions, real 0.6 cu ft interior, and analog dials that will still work in 2030 when touchscreen appliances have died. Not the fanciest option (that's the [Breville Barista Express](/reviews/breville-barista-express)-tier appliance, adjacent to the Breville Smart Oven Air), but the one families actually use daily. Pair with a stainless steel [Le Creuset Dutch Oven](/reviews/le-creuset-dutch-oven) for range cooking and this combo covers most of a real kitchen.
Product image from the Amazon listing.
Our verdict
Yes — the Cuisinart TOA-70NAS is the smart-money countertop air-fryer oven for anyone who's outgrown a drawer-style air fryer or wants to combine a toaster oven and an air fryer into one stainless workhorse. 1800W, 8 functions, real 0.6 cu ft interior, and analog dials that will still work in 2030 when touchscreen appliances have died. Not the fanciest option (that's the [Breville Barista Express](/reviews/breville-barista-express)-tier appliance, adjacent to the Breville Smart Oven Air), but the one families actually use daily. Pair with a stainless steel [Le Creuset Dutch Oven](/reviews/le-creuset-dutch-oven) for range cooking and this combo covers most of a real kitchen.
The short version
The Cuisinart TOA-70NAS is what happens when a legacy small-appliance brand looks at the standalone air-fryer craze and answers 'why do you own two ovens?' Instead of a plastic drawer that only fries, you get a stainless-steel 1800W countertop oven with a real interior — big enough for a 4-lb chicken, a 12-inch pizza or six slices of toast — and eight one-touch functions: air fry, convection bake, convection broil, bake, broil, toast, warm and reheat. The rotary dials are old-school analog (no glitchy touchscreens to die at year three), the interior light lets you check food without opening the door, and the included racks + fry basket + drip pan mean you can start using it out of the box. It costs more than a basic Ninja drawer air fryer and takes more counter space, but it replaces two appliances — and for anyone cooking for a family or hosting, the extra capacity is the whole point.
Pros & cons
Pros
- 1800W with real convection — cooks faster than most competitors
- 0.6 cu ft interior fits a 4-lb chicken or 12" pizza
- Eight functions: air fry, convection bake/broil, bake, broil, toast, warm, reheat
- Analog dials — no touchscreen to fail
- Interior light + oven window
- Stainless build feels heirloom vs plastic-drawer alternatives
Cons
- Larger counter footprint than a drawer-style air fryer
- Louder fan than premium options
- Basket-cleaning takes more scrubbing than plastic-coated alternatives
Why people love it
Pick a function on the dial
Rotate the function knob to air fry, convection bake, broil, toast (with shade dial) or warm. Each mode sets the right fan and heating-element combination automatically.
Set temp and time
Two more analog dials handle temperature (up to 450°F) and time (up to 60 min). The mechanical timer 'dings' at the end — no beeping menus to navigate.
Two racks + air-fry basket
Cook on the wire rack for pizza, a baking pan for cookies, or the included non-stick air-fry basket for wings and fries. Deep drip pan slides underneath to catch grease.
Who it's for
- Families that outgrew a 6-qt basket air fryer
- Anyone tired of running the full oven for one sheet of nuggets
- Small-kitchen cooks replacing both a toaster oven and an air fryer
- Weekly meal-preppers who want to cook a chicken and roast veggies at once
Is a Cuisinart Air Fryer Toaster Oven worth it in 2026, or should you buy a basket air fryer instead?
The countertop air-fryer market has bifurcated. On one side: drawer-style basket air fryers (Ninja AF101, Cosori 5.8-qt, Instant Vortex) at $80-140, small footprint, quick heat-up, but limited to what fits in a 3-6 qt basket in a single layer. On the other side: countertop toaster-oven-plus-air-fryer combos like the Cuisinart TOA-70NAS at $180-230, more counter space, longer preheat, but a real oven interior that handles a whole chicken, a 12-inch pizza, six slices of toast, or two-zone cooking simultaneously. The buying decision comes down to how many people you cook for and how much variety you cook.
For a single person or couple who mainly reheats appetizers and cooks single servings of protein and veggies, a basket air fryer wins — it's cheaper, faster to heat, and the smaller footprint matters. For a family of three or more, or anyone who currently has both a toaster oven AND an air fryer on the counter, the TOA-70NAS is the smart consolidation — one appliance, one plug, one thing to clean, and enough capacity to handle real family meals. Anecdotally, most people who upgrade from a basket air fryer to a Cuisinart combo don't go back. The larger cooking surface is what actually makes air frying work for most families — small baskets force you to cook in batches, which defeats the 'faster than the oven' pitch.
Cuisinart TOA-70NAS vs the rest of the Cuisinart air-fryer lineup
Cuisinart makes six current air-fryer oven models, and the naming is confusing. The TOA-60 is the original 7-function model from 2019 — still available, cheapest, works fine. The TOA-65 is a slimmer stainless variant, same functions, slightly less interior room. The TOA-70NAS (this review) is the current mainstream 8-in-1 with a refined interior and reheat function added. The TOA-95 is the digital touchscreen version, 1800W, 15 presets, larger footprint. The TOA-30 is a smaller 4-slice model for singles or tight kitchens. The TOA-130 is a super-XL model that fits a 5-lb chicken but takes up a huge amount of counter space.
For most people the TOA-70NAS or TOA-60 is the right pick. If you find a TOA-60 on deep discount and don't need the extra reheat preset, save the money. If you want the analog reliability plus the small refinements Cuisinart made over the last generation, TOA-70NAS is worth the small premium. Only get the TOA-95 if you specifically prefer digital presets to manual dial control. Only get the TOA-130 if you're regularly cooking for 6+ people. The rest of us should stick with the 70NAS, which is why it's the model most Amazon reviewers own.
How to actually use the Cuisinart air-fryer oven (technique that matters more than the recipes)
Three techniques get you 90% of the way to great results. First: preheat, always. Cuisinart doesn't require it, but 4-5 minutes of preheating produces meaningfully crisper results — cold air-fryer starts steam food before crisping it. Second: don't overcrowd. The single most common mistake with any air fryer is loading too much food; the whole point of high-speed convection is airflow around each piece. Spread wings, fries, or nuggets in a single layer with visible space between pieces; cook in two batches instead of one crowded pass. Third: flip or shake once mid-cook. The bottom side (or basket edge) browns faster than the top — a 30-second pause to flip halfway through produces evenly-crispy results that no-flip cooking can't match.
Beyond technique, the tools that pair well: parchment paper (perforated or plain) prevents small items from falling through the rack and makes cleanup easier. A silicone mat for the bottom drip pan catches drips without warping. Kitchen tongs (not metal spatulas) protect the coated racks. A meat thermometer takes the guesswork out of proteins — the TOA-70NAS runs a bit hot, and adding 10-15°F to your intuition undercooks less. Pair the oven with an instant-read thermometer or any digital meat probe and you'll never overcook a chicken breast again. For pizza, use the wire rack (not a pan) to let the bottom crisp properly. For toast, the top rack position with the rack pushed forward gets even browning across all 6 slices. Basic maintenance: wipe the interior after each use once cool, wash the fry basket and drip pan in warm soapy water, and every couple of months pull out the crumb tray and empty the bottom completely — accumulated crumbs are the #1 cause of smoke and burnt-food smell in any countertop oven.
See Cuisinart Air Fryer Toaster Oven on Amazon
Check the latest price, photos and buyer reviews on Amazon.
Check Price on Amazon →Sold and shipped by AmazonFrequently asked questions
Cuisinart TOA-70NAS vs TOA-60 vs TOA-65 vs TOA-95: which model should I actually buy?
The TOA-60 was Cuisinart's original 7-function 1800W air-fry oven — still around on Amazon, cheaper, but you lose the extra 'reheat' preset and the updated interior finish. The TOA-70NAS (this review) is the current mainstream 8-in-1 with the reheat function added and a slightly refined rack system. The TOA-65 is a slimmer stainless variant with the same functions and a modestly smaller interior — good if counter space is tight. The TOA-95 is the digital touchscreen version at 1800W, larger and pricier — get it only if you specifically want digital presets. For 90% of buyers, the TOA-70NAS is the sweet-spot Cuisinart air-fryer oven — the analog dials are honestly more reliable than any touchscreen and the capacity is where it needs to be.
Cuisinart Air Fryer Toaster Oven vs Ninja Foodi vs Breville Smart Oven Air: honest comparison?
Three real contenders for the countertop combo-oven slot. Cuisinart TOA-70NAS ($180-220): analog dials, stainless build, no fuss, best-in-category oven-toasting because Cuisinart's convection algorithm nails browning — arguably the best purely-value pick. Ninja Foodi Dual-Zone or 10-in-1 XL ($230-280): digital controls with dual-basket options, better for cooking two items at different temps at once, but a busier interface and shorter warranty history. Breville Smart Oven Air Fryer Pro ($400-500): the flagship — Element IQ system, quieter fan, superior toast evenness, but nearly triple the price. Get Cuisinart if you want the reliable workhorse. Get Ninja if you want dual-zone versatility. Get Breville if you cook seriously and want the best countertop oven money buys.
Does the Cuisinart Air Fryer really cook things crispy, or is it just convection with a marketing name?
Both — and that's fine, because that's what all countertop 'air fryers' actually are. Air frying is high-speed convection with strong airflow at 375-425°F, and the TOA-70NAS's dedicated air-fry mode runs its fan at meaningfully higher speed than the standard convection bake setting. In practice, wings, fries, nuggets, and frozen appetizers come out with genuinely crispy exteriors — not identical to deep-fried but close enough that most families stop reaching for the deep fryer. Where the TOA-70NAS wins over drawer-style air fryers: you can spread food in a single layer on a full-size rack, which is what actually produces crispiness. Overcrowded baskets in a small drawer air fryer are why so many people find their 'air fryer' just produces soggy food.
Is the toaster function actually good, or is toast an afterthought?
The toaster function is one of the TOA-70NAS's best features and it's the reason many buyers keep it after replacing their standalone toaster. It has a dedicated toast dial with 7 shade settings, does 6 slices at a time on the top rack, and browns evenly across the whole slice because the convection fan distributes heat (traditional pop-up toasters brown the middle heavily but leave edges pale). Bagel mode toasts the cut side and warms the outside — actually different, not just marketing. If your countertop currently has both a 4-slice pop-up toaster and an air fryer, this oven realistically replaces both.
How long does the Cuisinart air fryer oven last, and are there common failure points?
Cuisinart's TOA-series has been on the market since 2019, and the honest long-term reports across Amazon reviews and appliance-repair forums put typical daily-use lifespan at 4-7 years. The most common eventual failure is the mechanical timer (the click-dial timer eventually loses its 'off' click and needs manual monitoring) or the heating element (5+ years of daily heavy use). The stainless steel body and interior hold up well; the non-stick coating on the air-fry basket wears at 2-3 years of daily use and Cuisinart sells replacement baskets. To extend life: don't slam the door (weakens the hinge over time), let it fully cool before wiping the interior, and use silicone or wood utensils on any coated surfaces. For an $180-200 appliance, 5+ years of daily use is genuinely good value.
What can you actually cook in the Cuisinart TOA-70NAS besides air frying? Real use cases?
Much more than most drawer air fryers. Real weekly rotation for a family of four: whole rotisserie-style chicken (4-lb bird fits comfortably), 12-inch frozen pizzas (no need to preheat the full oven), sheet-pan roasted vegetables, garlic bread, salmon fillets, cookies (bake mode with convection off for even browning), toasted bagels for breakfast, reheated leftover slices of pizza (better than a microwave), and yes — genuinely crispy chicken wings and fries. Because the interior is 0.6 cu ft, you can also use it for holiday-adjacent tasks: warming rolls while the big oven does the roast, or baking a small casserole while the range handles sides. The point isn't that it does one thing perfectly (a $500 Breville does that) — it's that it does 15 things well enough that you use it for everything and stop opening your full oven.
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